DONUT COUNTRY

Family-owned and operated for over 40 years.

Donut Country is a local family-owned doughnut shop in Murfreesboro, Tennessee. It has been a staple in the community serving fresh, handmade doughnuts for over 40 years. The original owners Rick and Carol Egles owned the business for over 30 years before their daughter Kristy and husband Bo Davis purchased the business in April of 2017. 

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The shop operates from 4:30 a.m. to midnight Monday through Saturday. It sells over 30 different varieties of doughnuts, in addition to doughnut holes and specialty pastries. For breakfast Donut Country offers sausage or bacon biscuits, croissants and bagels. Their lunch menu includes sandwiches such as chicken salad, egg salad, tuna salad and pimiento cheese. Their newest addition to the menu is handmade cakes for any occasion made out of doughnut holes and icing. Donut Country has been awarded The Ruthies Best Doughnut Shop award for 11 consecutive years,